Wine Spectator: 94 points to Amarone Classico 2009 and Amarone Riserva 2006 (and more…)

Gladly we report here the last reviews from October 31st and November 15th editions.

Amarone Classico 2009 (94 points). Tasting Notes: “Shows a fine marriage between Amarone’s more traditional and modern styles. A fresh, medium to full bodied red, framed by chalcky tannins, this offers a mix of wild herb and underbrush notes, pure, crushed black cherry and pomegranade fruit, tarry mineral and accents of citrus peel, mocha and spice that linger on the welldefined finish. Best from 2018 through 2030. 500 cases made._A.N.”

Amarone Classico Riserva “La Mattonara” 2006 (94 points). Tasting Notes: “Christmas spice, orange compote, date and plumped cherry flavors leave the way in this bright and lively red, wrapping around and flashing out the grippy, tannic frame. Tightly meshed and mouth watering, with savory accents of espresso, iron and grilled herb playing off the fruit and spice notes on the lasting finish. Drink now through 2029. 250 cases made._A.N.”

Kairos 2011 (93 points) 

602020 Cabernet Sauvignon, Cabernet Frank e Merlot 2011 (91 points)

Valpolicella Superiore Classico 2012 (91 points)

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Why Zyme?

The name Zýmē, from Greek, means “yeast.” Yeast is, of course, an indispensible element in the world of oenology, but it also bears a symbolic meaning, since it conjures up the concept of naturalness, a fundamental value in Celestino Gaspari’s professional and existential journey, as well as the process of fermenting, understood as a continuous striving towards transformation.In harmony with that philosophy, the winery logo represents a grapevine leaf in which is centred a pentagon, symbol of the five basic elements that combine to yield wine: man-vine-earth-sun-water. Find out more...




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